100% Iberian Acorn-Fed

Its characteristic fine vein of fat, confers to the Bolota Acorn-Fed Reserve Dry-Cured Ham, gives it not only a marbled appearance but also an incredible succulence. The fat is so aromatic and soft that it melts in the mouth, giving our ham an incomparable flavour.

Elaborated according to our traditions passed down from generation to generation, we present a product of exceptionally high quality. The extreme quality of the meat results in a sublime flavor, tenderness and juiciness, something transversal to the entire Pata Negra brand.