Pack: 150g
Open and let stand for 5 minutes before consumption. Once opened, keep refrigerated.
Ready-to-eat product. Can be consumed with or without thermal processing.

• Thin Iberian Black Pork Chorizo: Black Pork meat, red pepper paste (red peppers and salt), sugars (dextrose and lactose), modified starch, emulsifiers (E450 and E452), MILK PROTEINS, antioxidants (E300, E331, E575), sodium chloride, garlic paste, red pepper, virgin olive oil, water, salt, preservatives (E250, E252). Stuffed in natural casing. May contain LACTOSE and SULPHITES.
• Thin Black Chorizo from Iberian Black Pork: Black Pork Meat (88%), Fat (12%), blood, water (5%), virgin olive oil, salt (18%), spices, sodium chloride, preservatives (E250 and E252), antioxidants (E330, E331 and E575), dextrose, LACTOSE, modified starch, emulsifiers (E450 and E452) and MILK PROTEINS. Stuffed in natural casing. Contains LACTOSE.
• Iberian Black Pork Fine Sausage: WHEAT FLOUR (contains GLUTEN), water, black pork fat, coarse salt, paprika paste (red peppers and salt), sodium chloride, emulsifiers (E450 and E451), sugar, antioxidants (E301 and E331), preservatives (E250 and E451), red pepper, garlic paste (garlic, salt and garlic paste mixture) and ground white pepper. Contains LACTOSE. Stuffed in natural casing

• Energy value of Iberian Black Pork Thin Chorizo: 1769 kJ/ 427 kcal; Total fat 36.6 g, of which saturated fat 14.39 g; Carbohydrates 2.5 g, of which sugars 2.2 g; Protein 21.9 g; Salt 4.3 g
• Energy value of Fine Black Chorizo from Iberian Black Pork: 1614 kJ/ 389 kcal; Total fat 30.2 g, of which saturated fat 11.37 g; Carbohydrates 4.7 g, of which sugars 2.7 g; Protein 24.5 g; Salt 4.08 g
• Energy value of Iberian Black Pork Fine Farinheira: 1769 kJ/ 427 kcal; Total fat 36 g, of which saturated fat 14 g; Carbohydrates 2.5 g, of which sugars 2.2 g; Protein 21 g; Salt 4 g